hanoi old quarter walking and street food tour

Hanoi walking and street food tour

“A Taste of Hanoi

No visit to Hanoi would be complete without sampling the city’s world-famous street food. In order to give guests to our country the opportunity to do so we have devised a unique 3-hour walking tour of the Old Quarter which will take in the markets and French colonial houses and which will highlight local customs and culture. Participants will be offered regional specialties at venues which have been specifically chosen for their culinary excellence and high standards of hygiene. There will be two tours daily: one from noon until 3.00 pm and a second from 6.00 pm until 9.00 pm; all tours will start from clients’ hotels. We are confident that you will find our Taste of Hanoi Tour a truly memorable experience and that it will enhance your enjoyment and understanding of our beautiful country, its people and its culture.”

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Egg Coffee: An egg coffee (cà phê trứng) is a Vietnamese drink which is traditionally prepared with egg yolks, sugar, condensed milk  and robusta  coffee. The drink is made by beating egg yolks with sugar and coffee, then extracting the coffee into the half of the cup, followed by a similar amount of egg cream, which is prepared by heating and beating the yolks.

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Steamed rice roll Cake< Bánh Cuốn>:

Bánh cuốn is made from a thin, wide sheet of steamed fermented rice  fatter  filled with a mixture of cooked seasoned ground pork, minced wood ear mushroom, and minced shallots. Sides for this dish usually consist of chả lụa(Vietnamese pork sausage), sliced cucumber, and bean  sprouts, with the dipping sauce which is fish sauce called nước chấm

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Grilled Fish(chả cá lã vọng )

is a famous  Hà Nội dish.It’s originating roots from the 100+ year old Chả Cá Lã Vọng restaurant, turmeric marinaded fish is first grilled and then fried on table. It’s served with tons of fresh dill, other herbs, crush peanuts, and rice noodles.

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Noodle Soup (Phở):

Hanoi is a crowded city where is the working and living place of many people from many different areas. Hence, it is the converging place of many different cultural values. Talking about Hanoi, people often think about pho (noodle) – a specialty of Hanoi.

Pho is a sophisticated dish which appeared a long time ago. The main ingredients of Pho includes rice noodle, soup with a lot of traditional spices, beef and vegetables. There is nothing greater than eating a dish of warm noodle in a winter morning. Especially, we can enjoy this food in anywhere: a luxury restaurant, a affordable one, even on pavement. Besides noodle beef, you can try chicken noodle, it idelicious and attractive too.

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Pork Barbecued with Vermicelli (Bún Chả)

Bun cha is a well-known local food in Hanoi. It is made of grilled pork and noodle, often thought to have been originated from Hanoi, Vietnam. This dish is served with grilled fatty pork (cha) over a plate of white rice noodle (bun) and herbs with a side dish of dipping sauce/broth.

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Draught Beer< Bia Hoi>:

It is said that first appeared in 1967, one glass of Bia Hơi in the hot summer day was a luxury dream of almost citizens at that time. It was during the Vietnam War, the living conditions of local people was so poor that roasted peanut was the common choice to have with bia hơi. It hardly saw any drunker because they were too poor to afford  to drink until get drunk.

Nowadays, there are multi choices, bottled, canned or imported draught beer but Bia Hơi Hanoi is still the first choice for many people. After 8 golden hours in the office, nothing better than gathering with friends at a favorite Bia Hơi restaurant

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VN03 Vietnam Classic ( 11 days / 10 nights )

VN03 Vietnam Classic ( 11 days / 10 nights )

Hanoi – Ha Long Bay – Hue – Hoi An – Ho Chi Minh City – Mekong Delta

Day 1 Hanoi – Arrival Arrive in Hanoi and transfer to your hotel. The rest of the day is at your leisure.

Overnight in Hanoi

Day 2 Hanoi – Sightseeing Take a full day tour to explore Hanoi’s illustrious history. In the morning, visit the imposing marble edifice housing the Ho Chi Minh mausoleum (CLOSED ON MONDAYS & FRIDAYS) before moving onto his wooden stilt house and the One Pillar Pagoda. You will then explore the first university of Vietnam, the Temple of Literature, which is imbued with the profound philosophies of Confucianism. In the afternoon, visit the Hoan Kiem Lake and the Ngoc Son Temple. A one-hour cyclo tour of Hanoi’s Old Quarter allows you to catch a glimpse of ancient Hanoi and learn about traditional Vietnamese architecture. The tour includes a stop at an ancient Vietnamese “long house.”

Overnight in Hanoi [Breakfast]

Day 3 Hanoi – Ha Long Bay

Drive through rice paddy fields to Ha Long Bay. You will board a junk for a cruise among the hundreds of islets of Ha Long Bay. Enjoy a seafood lunch and a swim (if weather permits). Drop anchor in the late evening for an overnight stay among the dramatic limestone peaks rising out of the sea.

Overnight on a junk [Breakfast, Lunch, Dinner]

Day 4 Ha Long Bay – Boat Cruise – Hanoi – Hue Spend the morning cruising through the limestone cliffs and emerald waters of Ha Long Bay before returning to the wharf. Transfer to Noi Bai Airport for your flight to Hue. On arrival, transfer to hotel.

Overnight in Hue [Breakfast]

Day 5 Hue – Sightseeing Take a morning boat cruise on the peaceful Perfume River to visit the Thien Mu Pagoda and then take a car to the poetic mausoleum of Emperor Tu Duc. In the afternoon, proceed to visit the Imperial Citadel and the Dong Ba Market. The spectacular Citadel (which was built in accordance to strict principles of geomancy) houses a series of palaces, ornate halls, libraries, residences and colleges.

Overnight in Hue [Breakfast]

 

Day 6 Hue – Da Nang – Hoi An Drive along the coast and via mountain passes to Hoi An with a stop en route at the photogenic village of Lang Co Beach. Visit the Cham Museum in Da Nang which houses the world’s finest collection of Cham artworks before proceeding to Hoi An. The rest of the day is at your leisure to explore the town. Overnight in Hoi An. [Breakfast]

 

 

Day 7 Hoi An – Sightseeing Pay a visit to one of Hoi An’s famous lantern workshops and learn how to make one yourself before setting out on a walking tour to explore this World Heritage Site. Highlights include an ancient merchant house, the Phuc Kien Assembly Hall, the 400-year-old Japanese Covered Bridge and the vibrant riverside market. Take a peaceful boat trip on the Thu Bon River and afterwards enjoy free time to further explore the old town.

Overnight in Hoi An. [Breakfast]

Day 8 Hoi An – Da Nang – Ho Chi Minh City Depart for Da Nang to catch your flight to Ho Chi Minh City. Upon arrival, transfer to a hotel and the rest of the day is at your leisure.

Overnight in Ho Chi Minh City [Breakfast]

 

Day 9 Ho Chi Minh City – Cu Chi Tunnels – Sightseeing In the morning you will visit the amazing Cu Chi Tunnels where Vietnamese guerrillas built a labyrinth of narrow tunnels as hideouts during the war. Return to Ho Chi Minh City in the afternoon for a half-day city tour. Highlights include the Reunification Palace (photo stop), the Notre Dame Cathedral, the Central Post Office, Chinatown, the Binh Tay Market and either the Thien Hau Temple or the Quan Am Pagoda.

Overnight in Ho Chi Minh City [Breakfast]

Day 10 Ho Chi Minh City – Ben Tre – Boat Cruise Depart for the Mekong Delta. Upon arrival in My Tho, enjoy a boat cruise along the river and take a short walk to a handicraft workshop where products are made from coconut trees. Experience an exciting horse-drawn cart ride to visit a local house where you will enjoy tea and taste home grown fruits. Board a sampan and drift along the narrow, tree-lined canals for further exploration of the Mekong Delta. After lunch, visit a family-run business making coconut candy before returning to My Tho. On the return trip to Ho Chi Minh City, visit the Vinh Trang Pagoda if time permits.

Return to Ho Chi Minh City by the late afternoon. Overnight in Ho Chi Minh City [Breakfast, Lunch]

Day 11 Ho Chi Minh City – Departure

Free until transfer to Tan Son Nhat Airport for your departure.

[Breakfast]